Curators House Restaurant


Copyright: stockcreations/
DESTINATIONS new zealand christchurch Dining Curators House Restaurant

Curators House Restaurant

This converted historic house in the Botanic Gardens serves authentic Spanish Cuisine and boasts the most picturesque outdoor dining area in the city. An elegant restaurant serving dishes such as Spanish paella and tapas including lamb and fish dishes.


Once known mainly for its superb lamb, Canterbury and Christchurch are now gaining a reputation for a wide range of food and wine. Local meat produce includes venison, emu and ostrich. There is fresh seafood readily available including scallops, crayfish and Mount Cook Salmon, all which are recommended. Canterbury is also a large wine producing region, specialising in Chardonnay and Sauvignon Blanc.